Phytochemical Profile and Antioxidant Activity of Physiological Drop of Citrus Fruits
Identifieur interne : 001018 ( Main/Exploration ); précédent : 001017; suivant : 001019Phytochemical Profile and Antioxidant Activity of Physiological Drop of Citrus Fruits
Auteurs : Yujing Sun [République populaire de Chine] ; Liping Qiao [République populaire de Chine] ; Yan Shen [République populaire de Chine] ; Ping Jiang [République populaire de Chine] ; Jianchu Chen [République populaire de Chine] ; Xingqian Ye [République populaire de Chine]Source :
- Journal of Food Science [ 0022-1147 ] ; 2013-01.
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Abstract
Abstract: The phytochemical content and the antioxidant activity (AA) of physiological drop of the main citrus species grown in China were investigated. Among the flavonoids, hesperidin was found mostly in mandarin and sweet orange, naringin was found mostly in sour orange, pummelo, grapefruit and a hybrid (Gaocheng), narirutin was found in most varieties, neohesperidin was found in Gaocheng and Huyou, and nobiletin and tangeretin were found in most varieties. Hydroxycinnamic acids were the main phenolic acids present, ferulic acid and caffeic acid were the dominant in most cases. There was a greater amount of free (extractable) than bound (insoluble) phenolic acids. Levels of limonoids were higher in Foyou, Eureka lemon, and Gaocheng than those in the other cultivars. The highest level of synephrine was found in Ponkan and Weizhang Satsuma. AA was highest in Ponkan and Weizhang Satsuma and lowest in Huyou, pummel, and lemon. These results suggest that physiological drop of citrus fruits have good potential as sources of different bioactive compounds and antioxidants.
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DOI: 10.1111/j.1750-3841.2012.03002.x
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sort="Chen, Jianchu" uniqKey="Chen J" first="Jianchu" last="Chen">Jianchu Chen</name><affiliation wicri:level="1"><country wicri:rule="url">République populaire de Chine</country><wicri:regionArea>Authors are with Dept. of Food Science and Nutrition, School of Biosystems Engineering and Food Science, Zhejiang Univ., Hangzhou 310058</wicri:regionArea><placeName><settlement type="city">Hangzhou</settlement><region type="province">Zhejiang</region></placeName></affiliation></author><author><name sortKey="Ye, Xingqian" sort="Ye, Xingqian" uniqKey="Ye X" first="Xingqian" last="Ye">Xingqian Ye</name><affiliation wicri:level="1"><country wicri:rule="url">République populaire de Chine</country><wicri:regionArea>Authors are with Dept. of Food Science and Nutrition, School of Biosystems Engineering and Food Science, Zhejiang Univ., Hangzhou 310058</wicri:regionArea><placeName><settlement type="city">Hangzhou</settlement><region 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Among the flavonoids, hesperidin was found mostly in mandarin and sweet orange, naringin was found mostly in sour orange, pummelo, grapefruit and a hybrid (Gaocheng), narirutin was found in most varieties, neohesperidin was found in Gaocheng and Huyou, and nobiletin and tangeretin were found in most varieties. Hydroxycinnamic acids were the main phenolic acids present, ferulic acid and caffeic acid were the dominant in most cases. There was a greater amount of free (extractable) than bound (insoluble) phenolic acids. Levels of limonoids were higher in Foyou, Eureka lemon, and Gaocheng than those in the other cultivars. The highest level of synephrine was found in Ponkan and Weizhang Satsuma. AA was highest in Ponkan and Weizhang Satsuma and lowest in Huyou, pummel, and lemon. These results suggest that physiological drop of citrus fruits have good potential as sources of different bioactive compounds and antioxidants.</div></front></TEI><affiliations><list><country><li>République populaire de Chine</li></country><region><li>Zhejiang</li></region><settlement><li>Hangzhou</li></settlement></list><tree><country name="République populaire de Chine"><region name="Zhejiang"><name sortKey="Sun, Yujing" sort="Sun, Yujing" uniqKey="Sun Y" first="Yujing" last="Sun">Yujing Sun</name></region><name sortKey="Chen, Jianchu" sort="Chen, Jianchu" uniqKey="Chen J" first="Jianchu" last="Chen">Jianchu Chen</name><name sortKey="Jiang, Ping" sort="Jiang, Ping" uniqKey="Jiang P" first="Ping" last="Jiang">Ping Jiang</name><name sortKey="Qiao, Liping" sort="Qiao, Liping" uniqKey="Qiao L" first="Liping" last="Qiao">Liping Qiao</name><name sortKey="Shen, Yan" sort="Shen, Yan" uniqKey="Shen Y" first="Yan" last="Shen">Yan Shen</name><name sortKey="Ye, Xingqian" sort="Ye, Xingqian" uniqKey="Ye X" first="Xingqian" last="Ye">Xingqian Ye</name></country></tree></affiliations></record>Pour manipuler ce document sous Unix (Dilib)
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